Description
Prepared in house by Chef Lincoln Keys and Chef Lucie Bradfield.
Made with Fresh Local – Larkin Bros. Chicken.
9″ Chicken Pot Pie
$25.00
Order by number of pies.
Cooking Instructions: Pies are pre-cooked. If cooking from frozen it takes roughly 1 hour at 350. If just reheating roughly 40 minutes at 350.
